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“Background Creation of materials easily assimilated by living creatures and not harmful to the environment is one of the important issues of modern nanotechnologies. These are the requirements that can ensure materials functionality as nanobiomaterials. For the last years, lots of experiments were performed in order to define the effect of nanobiomaterials on crop production [1, 2]. Thus, it is known that nanoparticles have positive morphological effects like enhancement of seed germination rates, improvement of root and shoot formation and their ratio, as well as accumulation of vegetative biomass of seedlings in many crop plants [3].

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